So I made this Korean-Style BBQ Beef with Broccoli for dinner last night. Recipe here, idea from Steph. It’s pretty tasty but definitely different than I was expecting. It was pretty though. I served it over rice, but I think it would have been hearty enough without it. I usually like things with more of a sauce so next time I would probably add a little liquid to it. Not sure though. I also made some Asian slaw to go with it which made it even prettier.